Buying your first home is an exciting prospect for any young couple. It’s a chance to leave the rental market and get your foot on the housing ladder, and an opportunity to finally try out the decorating schemes and design ideas you’ve been coveting on Instagram.
For Beth and Tom, their three-bedroom semi wasn’t necessarily going to be their forever home, but it was a space that they could make their own with their unique take on Scandi style.
Beth Jamison, a technical worker for a cladding materials manufacturer, lives with her fiancé Tom Marsden, a project manager for a precast concrete company
A three-bedroom 1930s semi-detached house in Nottingham
Q The kitchen captures the Scandi/industrial vibe that we’re loving at the moment. How did you tackle it?
A 'We had a new bathroom put in when we moved in, but in the kitchen, rather than having new units, we decided to utilise what was already there. We kept the cupboards and painted them, which was a bit of a chore – they’re melamine, so we had to find a primer that would work first.
'We also had a stud wall put in to create a utility room. The space used to have a back door and French doors out to the decking area – I think it must have been a separate kitchen and dining area at some point – but we decided we didn’t need two doors, so we put a window in where the back door was to brighten up the utility a bit.'
Q You’ve certainly used that freedom to your advantage. There are so many clever details and considered touches. I love the herringbone tiling across the kitchen wall. What was it like launching into a renovation project as first-time buyers?
A 'I love getting stuck into projects and having a go at everything, so I really enjoyed the process. But we were quite lucky – our dads were hands-on with it as well. They basically came in, showed us how to do the basics, like tiling, and then left us to it. It took a long time, though.
'There were moments when I thought, ‘Why did we start this?’ But when you come to the end and see the result, knowing you’ve done it all yourself, it’s quite an accomplishment.
'I’m glad you like the tiling, too. We didn’t do the house up with a view to sell – we just did it for our own tastes. We both like that industrial vibe and I think that comes through in the décor.'
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Q This is a lovely house for a first property. Looking at the before photos, it doesn’t look like it needed a whole lot of work doing – aside from the usual décor updates, obviously! What was it that drew you to it?
A 'We knew we wanted to buy somewhere we’d be able to put our own stamp on. Of course we were looking to add a bit of value, but it wasn’t necessarily about that. We loved the space – we could visualise exactly what we wanted to do with it, which was a good sign.
'It needed a bit of TLC; there was nothing wrong with it, but it wasn’t to our tastes. The big kitchen-diner with an island was what drew us to it. The lounge is the perfect size for the two of us, and the garden was decent – it ticked all the boxes.
'We’ve always seen our first property as a step on the housing ladder rather than our forever home. We just wanted to get away from renting and have our own house – with more freedom to do what we wanted.'
Q You’ve completely transformed every room in the house. What’s the process been like for you?
A 'We’ve been doing it up bit by bit since we bought it. We haven’t done it full pelt – we did one room, then had a break. We didn’t want it to take over because we both work full time. It would have been easy to let it take up every weekend! The kitchen was definitely the crux of the project.'
Q How have you financed the work?
A 'The only time we got extra funding was for the kitchen, but everything else has been added to as and when. Each month, part of our pay cheques go towards the house. We’ve saved with a lot of mix-and-matching. For the kitchen especially, we bought bits and bobs off Gumtree, including one worktop. The others were from Tom’s old company.
'We scrimped on some parts to save for other, more expensive things. We decided on brick slips for the kitchen-diner chimney rather than exposed bricks, because they weren’t in amazing condition. That was probably quite costly compared to other parts of the project. We did the brick slips ourselves, as well as the tiling and painting, all without too much arguing!'
Q It sounds like a lot of work – but it looks like it’s definitely been worth it in the end. What’s your favourite thing about the house?
A 'It would have to be the kitchen. It’s a sociable space. We’ll have family and friends over, and because it’s open plan, whoever’s cooking doesn’t feel out of it. Even when it’s just me and Tom, one of us can be making tea while the other’s pottering around. We spend a lot of time in there – it’s lovely.'