Advice
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Puttanesca: how to make pasta puttanesca in under 30 minutes
Puttanesca is a classic pasta dish that's surprisingly simple to make – follow our simple steps for this tasty mid-week meal
By Emily Shaw •
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Pea and ham soup: use basic ingredients to create a super tasty lunch
Got peas? Got ham? That's pretty much everything you need to make pea and ham soup – follow our recipe for tasty results
By Emily Shaw •
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Gado gado recipe: tasty salad with spicy peanut dressing
Gado gado might be one of our favourite healthy lunch ideas –it's crunchy, colourful and packed full of flavour
By Emily Shaw •
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How to grow sweet peas
Learn how to grow sweet peas – a deliciously scented flower for your garden
By Anna Cottrell •
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Cottage pie: how to make cottage pie with or without meat
Cottage pie is our go to when we're after warm, comforting food. This recipe can be enjoyed with or without meat
By Emily Shaw •
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How to grow onions: from seed and even from another onion
Learn how to grow onions from seed and even from a spare onion – indoors or out. It's easy, fun to do with the kids and you'll get satisfying results
By Anna Cottrell •
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Pimm's: take a sip of summer with this perfect Pimm's recipe
Pimm's is a must as the weather gets warmer. And our Pimm's recipe will teach you how to get it right every time...
By Emily Shaw •
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Caipirinha recipe: the perfect zesty cocktail for the weekend
This Caipirinha recipe was made for a hot weekend...
By Hebe Hatton •
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Monkey bread: this monkey bread recipe offers a savoury take on a sweet treat
Give this monkey bread a go if you're looking for fresh lunch inspiration – it's delicious and fun to make
By Emily Shaw •
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BBQ sweet potato recipe: an easy method to roast them on the barbecue
This BBQ sweet potato recipe means fluffy, smoky baked potatoes everytime – perfect for barbie weather
By Emily Shaw •
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Growing lavender: how to plant, grow and care for lavender
Growing lavender is easy with our top tips. See our advice on how to plant, grow and care for it for fragrant flowers year after year
By Anna Cottrell •
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How to kill aphids
Find out how to kill aphids naturally, without the use of harmful pesticides
By Anna Cottrell •
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Sangría recipe: how to make the fruity Spanish red wine cocktail
Sangría feels like an essential for every weekend – give our recipe a go for perfect sangria every time
By Emily Shaw •
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How to grow lettuce
Learn how to grow lettuce for a steady supply of tasty salad leaves all summer long
By Anna Cottrell •
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Vegetable kebabs: one of our favourite vegetarian BBQ ideas
Prepare these vegetable kebabs to be enjoyed by vegetarians and meat eaters, alike
By Emily Shaw •
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Sourdough starter: how to make a sourdough culture
Baking at home? Here's how to make a sourdough starter for the most delicious homemade loaves
By Anna Cottrell •
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How to lay block paving: an easy guide to paving a driveway
Find out how to lay block paving to create an impactful driveway in no time, with this advice from expert renovator Michael Holmes
By Michael Holmes •
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Sourdough bread: the ultimate sourdough recipe
Sourdough bread is the bake of the moment, and it's easy to see why. Master the art with our simple sourdough recipe
By Emily Shaw •
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Garden borders: 25 amazing ideas for planting schemes
Use these garden borders as inspiration to ensure your garden is in full bloom year round
By Matt James •
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How to employ a garden designer
Garden designer and horticulturalist Matt James outlines how a professional could help you design the garden of your dreams
By Matt James •
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Roasted peppers: an easy method for delicious results
Put roasted peppers on the menu for a delicious accompaniment to any meal – here's how to roast peppers to perfection
By Emily Shaw •
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When to plant tomatoes: including tips on how and where to plant them
Find out when to plant tomatoes, and growing tips to get a delicious and bountiful homegrown crop
By Rachel Crow •
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Egg muffins: the best egg muffin recipe for a quick and healthy meal
We love egg muffins because they're healthy, delicious and easy to make with whatever you have hanging around in the fridge – cheese, veg, meat and more
By Emily Shaw •
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How to make fluffy pancakes: American pancakes, the easy way
Nothing beats a stack of fluffy pancakes – or American pancakes if you prefer – dripping with maple syrup. Here's how to make them
By Niamh Quinn •
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How to cook mushrooms: use these tricks for maximum taste
Discover how to cook mushrooms for the best results every time. Packed full of flavour and ready in under 10 minutes
By Emily Shaw •
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How to make French toast
Discover how to make French toast – a brunch staple that's usually sweet, but can be savory, too
By Emily Shaw •
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Hash browns: how to make hash browns for the perfect fry up
Discover how to make hash browns if (like us) you don't think a full English is complete without them...
By Lindsey Davis •
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Dark and Stormy recipe: how to make this classic rum cocktail
This Dark and Stormy recipe is the easiest and most delicious rum cocktail around
By Hebe Hatton •
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BBQ steak: enhanced with a simple, tasty rub made in five minutes
This delicious BBQ steak just needs a simple rub for the best results. It's the ideal BBQ recipe for a lazy day
By Emily Shaw •